Apple Cinnamon Pancakes
Apple season is in full force and we bought way too many from our apple picking outing last week. I love experimenting with traditional recipes, so J and I decided to make some cinnamon apples for our pancakes and they turned out SO good. Happy Sunday morning & enjoy!
P.S. We definitely made these while dancing around to hit songs of the 2000s, I guess we're those people now...
For the Pancakes
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 cup vanilla almond milk (or regular milk)
1 egg
For the Apples
2 tablespoons butter
2 apples, peeled and diced
2 Tablespoons brown sugar
1/2 teaspoon cinnamon
1/3 cup maple syrup
For the Pancakes
In a large bowl, combine flour, baking powder, salt and sugar. Add the almond milk and egg and mix.
Heat a buttered pan on medium heat. Pour batter onto the pan and brown on both sides.
For the Apples
Add butter, apples, brown sugar, and cinnamon to a medium sauce pan. Stir over medium heat until apples become tender. Add syrup and stir. Serve over pancakes!
